Do you like bubur cha-cha (coconut milk dessert)?

Reading posts about yams everywhere made me think about it. What are your favorite ingredients for the best bubur cha-cha dessert in the world?





For me, I don't eat yams (I'm allergic to it)... but I LOVE bubur cha-chas made from pumpkins, sweet potatoes, coconut milk and some sago (big ones). Oh yeah... and for a personal touch, I'd add a vanilla ice cream (2 scoops) for extra kick.





So, all you 'Yammers' in here, what's your idea?

Do you like bubur cha-cha (coconut milk dessert)?
Oooh yeah..it's my all time favourite dessert.





Bubur cha-cha is a popular Nyonya dessert....i just love the traditional ingredients of sweet potato, yam, black-eyed beans, tapioca jelly and sago pearls in thick coconut milk and a little of pcs water chestnuts thrown in.


As a child, whenever it was cooked at home, I would eat bowl after bowl. Those times, the word 'cholesterol' was never heard of... :)





Nowadays it's not easy to find one which suited to my taste...
Reply:oh yeah definitely!





i like mix of everything in it. yam, sweet potato (colourful the better), mashed pumpkin, sago (small original ones lol) and a kind of bean that looks like kidney bean but it has colour os soy bean. i dont know what its called...





i like it cold and watery. never tried it with icecream... mmm maybe next time
Reply:i like it with yam %26amp; sweet potatos
Reply:Yummi , I like to add with avocado %26amp; chocolate milk
Reply:i liked it with kacang hijau....that's my most favourite....
Reply:I like! Tasty and sweet and makes me happy.

omar